Top 10 Coffee Shops in Tokyo

Top 10 Coffee Shops in Tokyo

Japan’s capital city is not lacking in cafes that offer only the best caffeine a beverage can offer. There’s bound to be a coffee shop on every corner of every street, regardless if it’s near or far from the city center. Coffee is without a doubt a staple in the life of the Japanese — be it a morning cup for that surge of energy to start the day or just a casual sit-down with a bunch of friends for an afternoon sip. From drip and espresso shots to lattes and siphons, Tokyo has got you covered with the finest beans from all over the world. 

With such a saturated market, it may be difficult for a newly opened local coffee shop to stand out from the crowd. Coffee lovers might have a headache scrolling through the endless options of potential places to get their caffeine fix. Not to fret, here’s a carefully curated list of the best cafes to grab that boost of energy in Tokyo.

1. Little Nap Coffee Stand

Image credit: Johnathan Lin

Little Nap Coffee Stand is like a hole in the wall of a coffee shop. With only five chairs in the cafe, it’s almost impossible to snag a seat, especially with its slithering queue out the door every day. All of their brews are locally made and prepared on a Synesso machine, made from the high-quality beans are roasted on-site, maintaining the utmost freshness one can ever get from coffee beans. 

The laid back ambiance and warm hospitality of the owner are what keeps the customers coming day in and day out. Grab a cup of your daily fix and cross over to Yoyogi Park just steps away from this wonderful coffee place.

2. Turret Coffee

Image credit: @letachin

Named after the turret mini trucks that used to go around the Tsukiji fish market back in the days, Turret Coffee brings a pang of nostalgia with actual turret set up in the coffee shop itself. Along with other “normal” seats, this cafe oozes a warm vibe that goes perfectly well with their banging coffee. The espresso machines here pull and pour top-notch espresso for those who are looking for an instant boost of caffeine, but the real hit is the Turret Latte which features a double shot of espresso, topped with some beautiful latte art.

Turret Coffee also has seasonal treats that are specially made for the shop, including a local sweet called the dorayaki which is a pancake sandwich filled with red bean paste. Whether one’s looking for a morning fix or a casual afternoon coffee with a dessert, Turret Coffee is the place to be.

3. Glitch Coffee & Roasters

Image credit: @ytomatom

Sourcing beans from all over the world gives Glitch Coffee & Roasters an edge over the rest. Because of that, this coffee shop has accumulated a decent size of raving, coffee-loving fans. The display of all the roasts offered in the middle of the cafe space is a wonderful detail to the store. Not only does it add to the aesthetics but it also gives a sense of what Glitch Coffee has to offer to the customers.

Glitch is the perfect place for a lighter roast. The Guatemalan one seems to be a huge hit with the crowd. If you’re overwhelmed by the choices they have, the staff are more than willing to offer suggestions such as the fruity Kenya Karinga AA or whatever else that is preferable for your coffee palate. Packed with a powerful coffee range alongside the kissaten-inspired decor, Glitch is a one-stop for all coffee drinkers.

4. Lattest Omotesando Espresso Bar

Image credit: @janurky

While it is a bit of a walk from the main street and the nearest station, that’s never an inconvenience to Lattest lovers. This chill coffee shop lies in the back streets of Omotesando — central of Tokyo but far enough from the busy and noisy crowds. While the lattes and black coffees are ones to try, the signature item is definitely the one that’s named after the store. “Lattest” is a shot of their fine espresso in cold milk, giving the picturesque mix of espresso colour and milk visible through the transparent glass cup.

With a big community table in the middle and some cosy cart tables at the side for a more intimate experience, Lattest may rank one of the most famous coffee shops in the whole city — especially after its small feature in the show Terrace House.

5. Fuglen

Image credit: Seungbong Lee

Fuglen has a high reputation in both the cafe and bar scene. The original shop is in Oslo, Norway, and its expansion to Tokyo has caused waves of buzz among the locals. This blend of cafe and cocktail bar serves a remarkable range of quality coffee in the mornings through afternoons, and switches to bar mode in the evening, serving anything from Japanese and Norwegian craft beers to cocktails and spirits. 

Just as its reputation, the coffee at Fuglen is spectacular. It’s definitely premium quality as the beans are one of the most expensive to buy in the whole city. They also have their own roastery right around the corner, so if you love their ambiance and caffeine here, be sure to take a look there as well.

6. Blue Bottle Coffee

Image credit: @_hanno_co

Everyone who’s in-the-know with the coffee scene in Tokyo would have heard about Blue Bottle Coffee. This coffee chain shop originated in California and has expanded to Japan with multiple outlets spread out across the city Tokyo itself. The reason why this coffee shop is extremely well known is due to its use of high technology in the brewing of drip coffee as well as their carefully selected range of coffee beans. For such high quality, Blue Bottle Coffee prices their products extremely affordably, which includes the classic latte and their Hayes Valley espresso.

As their coffee beans are for sale, many are eager to get a bag of ground coffee beans for themselves to make at home. Almost everyone knows that you can get just about any flavours of coffee beans to suit your taste at Blue Bottle Coffee.

7. The Roastery by Nozy

Image credit: Dennis Amith

Arguably one of the most famous coffee shops in all of Tokyo is The Roastery by Nozy, located on the busiest street of Tokyo known as the infamous Cat Street. There are always two different kinds of single-origin beans served daily, used for any caffeinated drink from drip coffees and americanos to the loved lattes. If you order an espresso shot, don’t be shocked when you get served a champagne glass — it’s not actually champagne in it, it’s your ordered shot.

There are also sweet and savoury treats to go along with your freshly brewed coffee. The Roastery also does coffee cupping on Wednesdays, so for those who want to learn a little extra information on the coffee craft, the doors are always open. 

8. Kitsune Cafe

Image credit: @chihiro__315

One of the most aesthetic and beautiful coffee shops in all of Tokyo is definitely Cafe Kitsune. With multiple shops opened worldwide, this one in Japan has local influence everywhere — the interior is a seamless blend of a traditional Japanese home and modern elements. Most come here for the great coffee to match the equally outstanding visual concept. Some even get a pastry or two for their casual sitting on a nice afternoon.

9. Streamer Coffee Company

Image credit: Richard

Amidst the sea of lightly roasted coffee is this dark roaster, Streamer Coffee Company. With multiple stores opened in Tokyo, they have quite a following — and it’s for good reason, the coffee here is excellent! Every cup is completed with a different latte art each time and served in a bowl-sized mug, the latter specifically for the signature Streamer Latte which makes every penny worth it. Its chill and the laid back environment have made Streamer Coffee Company one of the best places for customers to grab their laptops and do some quick work, too.

10. Verve Coffee Roasters

Image credit: @vervecoffeejapan

Shinjuku is known for its nightlife, but in the daytime, the American coffee shop Verve shines the brightest. The natural, earthy colours of the interior space make you feel calm instantly, complete with a long table in the middle of the shop and a cosy outdoor seating at the shop’s entrance. No cup of coffee can go wrong at Verve, and beans are even available for purchase if you love their flavourful tastes — there’s a free cup of drip coffee given together with any purchase of coffee beans, what a deal!


There’s an endless list of great coffee shops in Tokyo. Each and every one of them contributes an original aspect to the coffee scene in the city. Local coffee lovers and those from abroad can enjoy a good cup of coffee almost anywhere as there’s never an average coffee place in town. For the really devoted caffeine drinkers, why not get a notepad to jot down all the possible coffee shops in the city one can possibly list and go on a whole coffee shop hop?

All You Need To Know About Japanese Coffee

All You Need To Know About Japanese Coffee


Yes, I’m a coffee freak. I need my dose of espresso in the morning to set my mood for the day — whether it’s a shot on its own or mixed with a fresh cup of milk, it doesn’t matter. The only thing that matters is what kind of roast it’s made from; dark or light? 

If you’re a coffee enthusiast like me, you probably get what I mean. The first sip of that freshly brewed coffee just hits you. 

Wherever I go, I’m always on the hunt for exquisite coffee places for me to indulge in — so, of course, I found that Japan has one of the best coffee markets in the world! What a treat for me! In fact, Japan’s history with coffee goes deep and far back, with their very own version of the French cafe.

From that, the coffee hype expanded to so much more — canned and instant coffee are just the tip of the iceberg. Let’s take a trip down memory lane of Japanese coffee as well as what and where you can get these exceptional coffee products!

Japan’s Coffee History 

Japan didn’t invent coffee, of course. How it did come to Japan is all thanks to the trade the Japanese have with the Dutch and Portuguese, and it was around the late 17th and early 18th centuries that coffee was introduced. However, the Japanese had long been a tea-drinking society, and coffee didn’t change that at all — in the beginning, at least.

You see, Japan’s relationship with coffee didn’t start off so well; the people didn’t like the “burnt” taste of coffee as much, and only the Dutch traders were drinking it. There was even a ban on coffee imports at one point! 

The turning point was when the first-ever coffee shop opened during the late 18th century — to provide a space for the younger generation to exchange knowledge, relax and enjoy a good ol’ cup of coffee. Many followed suit, complete with European-styled decor and furniture. This was also the beginning of the very complicated affair between drinking coffee and smoking tobacco.

World War II really affected the rise of coffee in Japan as it interrupted various trades and imports into Japan. It was quite dire — Japan’s coffee culture could’ve ended right there and there in the 1940s! But thankfully, the coffee boom did come after in the 1970s, where the demand for coffee was at its highest. 

The term “Jun-kissa” and “Kissaten” 

There is a very specific term in Japanese to refer to a coffee shop: kissaten (喫茶店). It was during the Taisho Period (1912 – 1926) where cafes became the go-to spots for good fun and lively atmosphere — sprinkled with coffee, smoke and alcohol. An opposite scene emerged: the laid-back, relaxed ambiance of the kissaten where the creatives like poets, writers and artists went to for a space to exchange ideas and sometimes even have an intellectual debate (I know for a fact I won’t be able to join in).

In the Showa Era (1926 – 1989), the term “jun-kissa” (純喫茶) was coined, and it referred to the genuine kind of chilled coffee places. The term “jun” means “pure” while “kissa” comes from “kissaten”. As the Japanese economy boomed to include Western influences, these kissaten and jun-kissa became even more influenced by the Western aesthetics of velvet seats and stained glass for interior decor.

With more and more of these coffee shops popping up around the country, mainly the capital city Tokyo, it just goes to show that the preference for coffee by the time was obvious — bye-bye to the tea leaves, hello to roasted beans.

Japanese Coffee Products 

Since then, Japan has imported and invented coffee products for the masses. I, myself, have noticed how easy and convenient it is to grab a coffee fix around Japan — because it’s everywhere, in all forms! 

Let’s look at the top three kinds of coffee products that are the most popular in Japan.

Specialty Coffee 

I’m a cafe-hopper, but more specifically I’m a coffee shop-hopper. So I personally know that Japan has quite an extensive range of specialty coffee shops. At these places, coffee is made from the highest grade of beans, grounded with the best machines.

Coffee beans in Japan are usually imported from the best coffee-growing countries in the world including Kenya, Rwanda, Guatemala and Indonesia. 

Best of all, these specialty coffee shops in Japan offer various preparation methods like AeroPress, French press and pour over — some shops are so exclusive to a specific preparation method that they only offer that kind of coffee! Mad, right?

Canned Coffee 

If you haven’t read the article about Japan’s vending machine craze, go check it out. As I’ve mentioned there, everything you can ever think of can be found in a vending machine — why not coffee?

For this very purpose, canned coffee is invented, in Japan itself! An innovative man called Ueshima Tadao birthed the wonderful product that is canned coffee in 1968, and now it’s distributed in not only Japan but international countries as well! 

Instant Coffee 

While the Japanese didn’t invent instant coffee like they did canned coffee, it is still one of the most consumed coffee products in the country! I mean, it’s quite convenient for the fast-paced, busy lifestyles of salarymen who spend all their daylight and most of their nighttime in the office — a quick coffee fix using instant coffee is the way to go. 

One of the most common types of instant coffee comes in those convenient individually packed ones where a sachet is a serving — I don’t know about you, but I’m guilty as charged for having some of those at home for when I need a quick coffee fix but too lazy to brew one myself.

Top Japanese Cities For Coffee

So, where are the best places to go to get the best coffee Japan has to offer? I believe that the low-key, underground ones are the hidden gems — especially the local stand around the corner where you walked down randomly and discovered. 

But for those who are actively seeking, there are two top cities that are perfect for your coffee adventures!


Of course, the capital city of Japan has got to be the number one city to get the best coffee the country has to offer. No matter how many coffee shops I go to in Tokyo, I feel like there’s at least 20 more that I’ve yet to discover. 

One of the most famous coffee shops in Tokyo is The Roastery by Nozy Coffee in Harajuku. When I first went to this coffee shop, it only sold drip coffee — but I’ve heard it has expanded to include latte, americano and espresso. One thing’s for sure is that The Roastery has one of the best dark roast selection in the city, hands down.

Another good coffee place in Tokyo is Naka Meguro’s Onibus — a local favourite. This coffee shop has a more traditional vibe to it, and you can trust that the coffee is excellent — the owner himself was trained in Australia and put in a Japanese twist into what he learned.


The other great city to explore Japanese coffee is Japan’s ancient capital city, Kyoto. My experience with Kyoto’s coffee scene is that a lot of the best ones are the ones you stumble upon, and most of the time it’s the old-school kissaten. You have to experience that at least once during your time in Japan!

But if you need a name to go to, % Arabica has been making waves in the scene. It attracted a huge crowd when it first opened in 2014 — so much that the owner had to open another branch in the same city the next year! Now, % Arabica has expanded to other countries, but try it in the city it originated at.

Basic Coffee-Related Words & Phrases

What’s a coffee guide without a few Japanese words and phrases to help you out on your coffee adventures? Here are some of the most commonly used ones, and a simple phrase you can use with it.

Trust me, ordering a cup of coffee isn’t that difficult!

コーヒー (kohi) — coffee (usually referring to drip coffee)

ラテ(rate) — latte

店内で (tennaide) — eat-in (literally translates to in-store)

持ち帰り / テイクアウト (mochikaeri/teikuauto) — takeout

砂糖 (satou) — sugar

シロップ (shiroppu) — syrup

ホット(hotto) — hot

アイス (aisu) — iced

少ない~ (sukunai ~) — less ~

もっと~ (motto ~) — more ~

The simplest phrase to order something is: 〜お願いします (~onegaishimasu). For example, to order a hot latte, say “ホットラテお願いします” (ホットラテお願いします)

To ask for more or less sugar in your drink, just use the words for “more” and “less”: “もっと / 少ない砂糖、お願いします” (motto/sukunai satou onegaishimasu).

Head over to our Nihongo Master Podcast to learn more about how you can use this phrase! 


And that sums up all you need to know about Japanese coffee origins, the types of coffee products Japan offers and where you can find all these excellent cups of coffee. Look out for a detailed list of best coffee shops in Tokyo and Kyoto respectively — coming soon to our Nihongo Master blog! See you then!